About Us

We are Khonkaen Koon Thai Restaurant, a place where we serve you the most authentic and delicious Thai dishes, using only the finest and best ingredients to ensure the best tasting cuisines you crave for. Explore the exotic taste of Thailand in two convenient locations; in Point Clare along Brisbane Wate Drive (opposite of the railway station) and in Umina Beach along Ocean Beach Road. We also offer online ordering service for both of our branches, where you can either pick your order from our place or have it delivered straight to your house! Our most delectable cuisines include Mixed Entrée, Spring Rolls, Tom Yum Goong and Tom Kah Gai. We also have our Thai Style BBQ dishes such as Crying Tiger Beef and BBQ Chicken, just a few from our wide variety of Thai dishes.

Reviews

130 reviews

Marnie

"��!!"
1/08/2020

CHARLEEN

"The food is delicious and I was so please with your gluten free range of meals. I highly recommend people go eat here"
26/07/2020

Matt

"The best curry ever"
23/07/2020

Stephanie

"Always amazing food"
18/07/2020

Menu

Fresh Spring Roll (Gluten Free)
Vegetables, chicken in rice paper with home-made tamarind sauce on top.
$9.90
Prawn Satay (Gluten Free) - 4pcs
Grilled king prawns in stick served with peanut satay sauce.
$9.90
Chicken Wings - 4pcs
Marinated in special sauce, garlic, black pepper, deep fried, served with sweet chili sauce.
$7.90
Mixed Entree
Curry puff, Spring roll, Satay chicken and Toong Tong served with sweet chilli sauce, sweet cucumber sauce and peanut satay sauce.
$8.90
Thai Fish Cakes - 4pcs
Fresh red fish finely minced, blended with chilli paste, served with sweet cucumber sauce.
$7.90
Pepper Lemon Calamari
Calamari in pepper lemon, deep fried, served with sweet chilli sauce.
$9.90
Mini Spring Rolls - 5pcs
Shrimp crab meat and taro, rolled in rice net pastry, then deep fried served with sweet chilli sauce.
$9.90
Paradise Prawns - 4pcs
Fresh prawns in wonton pastry deep fried with sweet sauce on top.
$9.90
Vegetarian Curry Puffs - 4pcs
Potatoes and vegetable cooked with curry powder, folded in puff pastry, deep fried, served with sweet cucumber sauce.
$7.90
Vegetarian Spring Rolls - 4pcs
Vegetable,vermicelli wrapped in spring roll pastry,deep fried and served with sweet chilli sauce.
$7.90
Toong Tong - 6pcs
Chicken minced, water chestnuts in wonton pastry, deep fried and served with sweet chilli sauce.
$7.90
Satay Chicken (Gluten Free) - 4pcs
Tender chicken breast seasoned with spices, grilled and served with peanut satay sauce.
$8.90
Crispy Wonton - 8pcs
Pork sausage wrapped in wonton pastry then put into skewer. Served with sweet chilli sauce.
$8.90
Prawn Crackers
$3.50
Thai Special Fried Rice (Gluten Free)
Thai style fried jasmine rice with egg, onion, tomatoes, mixed vegetable and shallot in special sauce.
$14.90
Plain Fried Rice (Gluten Free)
Big serve of stir-fried rice with egg (must come with egg).
$12.90
Tom Yum Thai Fried Rice
Thai style fried rice in tom yum paste with egg, shallot, mushroom, tomatoes and spices.
$14.90
Pad Kee Mao (Hot)
Stir fried flat noodles with sweet soy sauce, chilli, basil, egg and vegetables.
$14.90
Rard-Na (Chow Mein)
Deep fried Chinese egg noodles with mushrooms, vegetables and chef’s special sauce made from soy sauce, flours, sugar, Thai herbs and egg.
$14.90
Pad See-Ewe
Delicious stir fried flat noodles with sweet soy sauce, egg and vegetables.
$14.90
Pad Thai (Gluten Free)
The most popular Thai fried rice noodles with egg, bean sprouts, ground peanuts, shallot and chef's special sauce.
$14.90
Laksa (Gluten Free)
Thin rice noodles in a creamy laksa curry based broth with vegetables and topped fried onion.
$14.90
Pad Hokkien
Stir fried hokkien noodle with sweet soy sauce, egg and vegetables.
$14.90
Garlic and Pepper (Gluten Free)
Stir fried with garlic, black pepper, soy sauce served with vegetables.
$14.90
Prik Sod (Hot) (Gluten Free)
Stir fried fresh chilli, onion, shallots and vegetables.
$14.90
Hot Basil (Hot) (Gluten Free)
The most popular Thai traditional stir fried with chilli paste, vegetables and basil leaves.
$14.90
Chilli Jam and Cashew Nuts (Gluten Free)
The recommended dish made of chilli jam, vegetables and cashew nuts.
$14.90
Pra Ram Long Song (Satay Stir Fried) (Gluten Free)
Stir fried mixed vegetables, chilli jam with special peanut sauce.
$14.90
Ginger (Gluten Free)
The meat stir fried with ginger, fungus, onion and vegetables.
$14.90
Nam Mun Hoy (Gluten Free)
Stir fried with oyster sauce, garlic and vegetables.
$14.90
Sweet and Sour (Gluten Free)
Home-made Thai dish consisting of stir fried onion, shallots, tomatoes and pineapple.
$14.90
Roasted Duck Breast Salad (Gluten Free)
$20.90
Larb (Chicken / Pork / Beef) (Gluten Free)
Minced meat blender with Thai herbs and spices with a touch of lemon juice, onion and Thai mint.
$18.90
Mixed Seafood Salad (Gluten Free)
$20.90
Vegetable and Tofu Salad (Gluten Free)
$14.90
Beef Salad (Gluten Free)
$15.90
Squid Salad (Gluten Free)
$18.90
Prawn Salad (Gluten Free)
$18.90
Pork Salad (Gluten Free)
$15.90
Sticky Rice with Thai Custard
$8.90
Deep Fried Ice Cream
$8.90
BBQ Chicken (Gluten Free)
Boneless chicken marinated in fresh Thai herb, spices, whisky, seasoning, grilled and served with BBQ spicy sauce.
$17.90
Crying Tiger Beef (Gluten Free)
Marinated BBQ beef in Thai herbs, served with chef's special spicy sauce.
$17.90
BBQ Pork (Gluten Free)
BBQ pork marinated with fresh Thai herb, spices, whisky, seasoning, grilled and served with BBQ spicy sauce.
$17.90
Steamed Jasmine Rice
$3.50
Steamed Thin Rice Noodle
$5.00
Coconut Rice
$5.00
Satay Sauce
$5.00
Roti
$3.00
Soft Drinks Can
$3.00
Soft Drinks Bottled
$5.00
Water - 600 ml
$3.00
Orange and Mango Eastcoast - 600 ml
$5.00
Wontons Soup
Chicken mince, water chestnuts in wonton pastry, then simmered in special clear soup.
$14.90
Chu Chee Curry (Gluten Free)
A dry red curry consisting of your choice of meat, stir fried red chilli paste in coconut milk with Galanga and pepper corn.
$14.90
Panang Curry (Gluten Free)
Thick panang curry with coconut milk, crushed peanut, vegetables and Thai spices.
$14.90
Yellow Curry (Mild) (Gluten Free)
A popular Thai dish cooked in coconut cream with sweet potato and onion.
$14.90
Tom Yum (Gluten Free)
The most popular Thai hot and sour soup with mushrooms, tomato, flavored with lemon.
$14.90
Massamun Curry (Beef only) (Gluten Free)
Prime chunks of beef and potatoes, simmered in spicy tangy tamarind, coconut milk.
$17.90
Tom Kah (Gluten Free)
Thai tradition style soup ,coconut milk, mushrooms, tomato and flavored with lemon.
$14.90
Green Curry (Gluten Free)
Your choice of meat in a traditional spicy green curry slow cooked with a variety of vegetables, garnished with basil.
$14.90
Red Curry (Gluten Free)
Tasty red chilli paste, coconut milk, vegetables and basil leaves.
$14.90
Jungle Curry (Very Hot) (Gluten Free)
Jungle curry cooked with vegetables and Thai spices (without coconut milk).
$14.90
Sweet and Sour Gai Grob
Deep fried chicken then stir fried with special sweet and sour sauce and vegetables.
$19.90
Kra Prow Mu Grob (Hot)
Thai popular quick-dish, deep fried pork belly then sliced and stir fried with chilli, garlic, onion, baby corn and Thai basil.
$20.90
Thai Omelette Prawns (Gluten Free)
Mixed egg with meat minced and mixed vegetables.
$19.90
Creamy Garlic Prawns (Gluten Free)
Fresh king prawns cooked in a rich cream garlic sauce. Serve on a top of stir fried vegetables.
$20.90
Yum Ped Grob
Thai style sliced duck salad with Thai herbs, chilli, mint, onion, cucumber and coriander, served on the deep fried vegetables and topped with chef's special salad sauce.
$20.90
Thai Basil Lamb Cutlets (Hot) (Gluten Free) - 3 cutlets
A must try. Grilled lamb cutlets on a bed of stir fried basil vegetables.
$22.90
Snow Pea Prawns (Gluten Free)
Stir fried king prawn with snow peas, mushroom, vegetables and tasty mild sauce.
$20.90
Pad Khing Duck (Gluten Free)
Stir fried duck with ginger, fungus, onion and vegetables.
$20.90
Khonkaen Koon Cashew Nut
Deep fried chicken then stir fried with chef's special chilli jam, vegetables and cashew nuts.
$19.90
Pad Cha Gai Grob (Hot)
Deep fried chicken then stir fried with fresh chilli, herb and spices.
$19.90
Garlic and Black Pepper Lamb Cutlets - 3 cutlets
Deep fried lamb cutlets on a bed of stir fried vegetables topped with chef's special sauce, garlic and pepper.
$22.90
Massamun Lamb Cutlets (Gluten Free) - 3 cutlets
A must try. Grilled lamb cutlets on a bed of grilled vegetables topped with baby potato and massamun curry.
$22.90
Koong Pad Pong Karee
Stir fried king prawns and vegetables cooked in a dry yellow curry and egg.
$20.90
Ginger Fish
Deep fried Fish then stir fried with ginger, fungus, onion and vegetables.
$20.90
Pad Ta-Lay (Hot) (Gluten Free)
A must try. Stir fried of mix seafood with fresh chilli, herb and spices.
$20.90
Stir Fried Chilli Basil Duck (Hot) (Gluten Free)
The most popular Thai traditional stir fried duck with fresh chilli, vegetables and basil leaves.
$20.90

Contact Us

Find Us

471 Ocean Beach rd, Umina Beach, 2257

Opening Hours

Monday
Closed
Tuesday
5:00 PM - 8:30 PM
Wednesday
5:00 PM - 8:30 PM
Thursday
5:00 PM - 8:30 PM
Friday
5:00 PM - 8:30 PM
Saturday
5:00 PM - 8:30 PM
Sunday
5:00 PM - 8:30 PM
Please note, delivery times may vary.
View Menu

We deliver to

2256 Blackwall, 2256 Pearl Beach, 2256 Woy Woy, 2257 Booker Bay, 2257 Daleys Point, 2257 Empire Bay, 2257 Ettalong Beach, 2257 St Huberts Island, 2257 Umina Beach